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2080
Records Found.
Page
74
of
208
Book Code :
10497
Food and Beverage Costing
Negi, Jagmohan
Year of Publication:
2011
ISBN : 93-5024-828-X / 935024828X
..
Price :
US$ 26.27
Book Code :
14581
Food and Beverage Management
Sudan, Amrik Singh
Year of Publication:
2010
ISBN : 81-261-1069-4 / 8126110694
..
Price :
US$ 43.80
Book Code :
30253
Food and Beverage Management; 3 Volumes
Mukherjee, Anupama (Ed.)
Year of Publication:
2006
ISBN : 81-8205-334-X / 818205334X
Food and Beverage production is the process of transforming raw anima, vegetable, or marine materials into tasty, nutritious, and safe food products. ..
Price :
US$ 75.75
Set
Book Code :
29263
Food and Beverage Services
Ahmad, M.N.
Year of Publication:
2005
ISBN : 81-261-2308-7 / 8126123087
Food and beverages services are of vital significance in modern times. Preparing different foods with appropriate nutrition value is a scientific exer ..
Price :
US$ 28.65
Book Code :
33460
Food and Beverage Services
Souza, Marco D.
Year of Publication:
2006
ISBN : 81-89645-19-6 / 8189645196
Hotel industry offers several services. Food and beverage is one of the basic services, provided by the hotel industry. Quality of diet, nutritional q ..
Price :
US$ 35.04
Book Code :
9502
Food and Beverage: Management and Cost Control
Negi, Jagmohan
Year of Publication:
2003
-2016
ISBN : 81-7391-254-8 / 8173912548
..
Price :
US$ 51.60
Book Code :
27921
Food Processing and Agro Based Industries
Gupta, Sudhir
Year of Publication:
ISBN : 81-86732-12-8 / 8186732128
..
Price :
US$ 25.05
Book Code :
25958
Food Production and Hospitality Management
Tomar, Priyanka & Chandra, Ashish
Year of Publication:
2004
ISBN : 81-88658-95-2 / 8188658952
The hospitality industry in its most general Sense implies businesses whose principle mission is to cater to guests. It is a multi-trillion Dollar ind ..
Price :
US$ 45.57
Book Code :
2296
Food Service Management: Principles and Practices
Bhojwani, Mudit
Year of Publication:
2006
ISBN : 81-7880-266-X / 817880266X
The food service industry generally encompasses those places, institutions and companies responsible for any meal eaten away from home. This industry ..
Price :
US$ 28.65
Book Code :
14578
Food Service Operations
Sudan, Amrik Singh
Year of Publication:
2005
ISBN : 81-261-1070-8 / 8126110708
..
Price :
US$ 35.82
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Next
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GMAT Official Guide 2018 Verbal Review - 300 Verbal Questions Unique to this Guide (Book + Online) / GMAC - Graduate Management Admission Council
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Training Manual for Food and Beverage Services / Negi, Mahendra Singh
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