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CONTENTS |
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CONTENTS:-
1. Waste lands and their management: An Introduction
2. Selection of fruit crops for waste lands
3. Aonla
4. Bael
5. Ber
6. Carambola
7. Citrus
8. Custard apple
9. Date palm
10. Drumstick
11. Fig
12. Grape
13. Guava
14. Indian almond
15. Jackfruit
16. Jamun
17. Kair
18. Karonda
19. Khejari
20. Kumuat
21. Lahsua
22. Mahua
23. Manila tamarind
24. Mulberry
25. Papaya
26. Phalsa
27. Pilu
28. Pomegranate
29. Rayan
30. Tamarind
31. Wood apple |
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DESCRIPTION |
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| This book includes comprehensive, latest and balanced information about waste lands, selection of fruit crops for waste lands and development through fruit cultivation in its first and second chapters. The third to twenty eighth chapters cover the scientific horticultural practices of growing fruit crops in the waste lands. These chapters give a detailed information about different aspects including origin, distribution, importance, soil and climatic conditions, propagation techniques, varieties, cultivation practices, crop protection measures, harvesting and post harvest management of different fruit crops for tropical, subtropical, arid and semi-arid areas. Appendices provide concise information about classification, edible part, propagation methods and nutritive values of different fruits. This book intends to serve the needs of students, extension workers, researchers and planners, as well. |
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