With a foreword by Dr. G. Kalloo; 251p., Figs., Tables, 28 Col. Plts., Index, 25 cm. [Horticulture Science Series Vol. 6, ed. by Prof. K.V. Peter]
CONTENTS
CONTENTS:- Section 1. Introduction Section 2. Tissue Culture Research in Horticultural Crops - New perspectives Section 3. Molecular Markers and their Exploitation Section 4. Molecular Cloning of Genes Section 5. Genetic Modification for Crop Improvement Section 6. Plant-microbes Interaction Section 7. Environmental and Industrial Biotechnology Section 8. Bioinformatics and Biosafety Issues of Transgenic Crops
DESCRIPTION
The book focuses on conventional and recent propagation techniques delving upon crop-wise depictions of different propagation methods in horticultural crops. Adequate insight is given to crop botany, ecology and economic importance of important fruit crops, vegetables, plantation crops and spices.
