CONTENTS:- Biochemistry; Cell membranes; Nucleic acids; Ribosomes; Cytochrome; Biological oxidation; Energy generation using a membrane; Metabolism; Carbohydrates; Polysaccharides; Cellulose; Amino acids; Peptides and proteins; pH; Isoelectric point; Enzymes; Lipids; Biosynthesis of carbon compounds; Photosynthesis; Fermentation; Respiration; Synthesis of amino acids; Protein metabolism; Synthesis of nucleotides; Lipid metabolism; Fatty acid and lipid synthesis; Catabolism of fats (Lipids); Vitamins; Plant Hormones.
DESCRIPTION
This text book entitled 'Biochemistry' incorporates various aspects of biochemistry. Each concept has been described by using easy language and diagrams (wherever necessary). In this book, it is assumed that the student is familiar with basic concepts of organic chemistry. This text has been designed to provide the broad knowledge that is critical for the rational understanding of both health and disease. This text has been modernized to provide a current and concise presentation of the principles of biochemistry. Every chapter has been updated to reflect the latest scientific knowledge.
