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Ridley, H.N.
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Book ID : 17942
ISBN-10 : 81-7089-269-4 / 8170892694
Place of Publication : Dehradun
Year of Publication :
2005
Edition :
Language :
ix, 449p., App., Index, 29 cm. (Reprint in 1912)
CONTENTS
CONTENTS:- Introduction; Vanilla; Nutmegs and Macr.; Cloves; Pimento or Allspice; Cinnamon; Cassia Bark, Massoi Bark; Black Peppers; Long Pepper, Grains of Paradise; Cardamoms; Gapsicums or Chillies Coriander, Dill, Cumin; Ginger; Turmeric, Zedoary, Galangal and Calamus Root.
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