Vegetarian Hindustani Kitchen: Recipes of Indo-Pak Cuisine
Saigal, Mohan & et. al.
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PRODUCT DETAILS
Book ID : 13213
ISBN-10 : 81-7650-043-7 / 8176500437
Place
of Publication :
Delhi
Year
of Publication :
2002
Edition :
Language :
64p., 25 cm.
CONTENTS
DESCRIPTION
Preparation of Indian and Pakistani cuisines is an art but not very difficult to understand. They can as easily be prepared by any housewife as by a professional cook.
